Wine Cellar Contractors in Miami, Florida

What Miami changes

Miami projects usually already have an architect, a designer and a general contractor by the time a cellar is discussed. We take the cellar scope inside that team — one drawing set, one schedule — rather than adding a fourth party for everyone else to coordinate with.

Miami's wine culture has grown dramatically over the past decade, driven by a wave of internationally-minded residents and a world-class restaurant scene. Dragon Cellars serves both ends of this market — private residential clients seeking a statement wine room and restaurant operators who need a cellar that performs as beautifully as it looks.

In Miami, we've worked in high-rise penthouses in Brickell, waterfront estates in Miami Beach, and commercial venues across the Design District and Wynwood. Each project presents unique structural and climate challenges — Miami's humidity and heat require serious refrigeration engineering, not just aesthetic design. Dragon Cellars brings both. From 200-bottle built-ins to walk-in rooms with full climate control and custom display systems, our Miami portfolio reflects the diversity and ambition of the city itself.

Our work in Miami

Common questions

Do you work as a subcontractor to a general contractor?

Regularly. We coordinate with the builder and the design team already on the project, and take responsibility for the cellar scope within it.

Do you work outside South Florida?

We have delivered projects in Spain, the Dominican Republic and Venezuela alongside our Florida work. Scope and logistics are assessed case by case.

What does a custom wine cellar cost?

It depends on size, racking type, glazing and climate equipment — a cabinet and a glass-walled room are different orders of magnitude. The consultation establishes a realistic range before any design work starts.